Chanukah · Pareve
Baked Sweet Potato Latkes: Oven-Crisp, Make-Ahead, and Pareve
Sweet potato latkes baked on sheet pans instead of fried. Less oil, no splatter, and they freeze and reheat crisp. Easy pareve recipe for Chanukah.
Make-ahead latkes, sufganiyot, applesauce, and Chanukah party menus you can fry and freeze early, so you are at the menorah and not at the stove.
Chanukah · Pareve
Sweet potato latkes baked on sheet pans instead of fried. Less oil, no splatter, and they freeze and reheat crisp. Easy pareve recipe for Chanukah.
Chanukah · Mixed menu (no meat and dairy together)
A make-ahead Chanukah dinner menu for 12 to 20: brisket, latkes, roasted vegetables, and sufganiyot, with a freezer timeline so party day is just reheating.
Chanukah · Dairy
A complete dairy Chanukah party menu for 12 to 20 people: cheese latkes, potato latkes, baked ziti, salad, and sufganiyot, with a make-ahead timeline.
Chanukah · Pareve
Keep latkes hot and crisp for up to an hour in a low oven on a rack, or reheat them crisp later. What works, what makes them soggy, and how to plan a crowd.
Chanukah · Pareve
Chunky homemade applesauce for latkes in about 20 minutes. Which apples to use, sweetened or not, and how to make it a week ahead or freeze it. Pareve.
Chanukah · Dairy
Sweet farmer cheese latkes for a dairy Chanukah meal. Fry them days ahead, freeze them flat, and rewarm them in the oven. Exact times and topping ideas.
Chanukah · Pareve
Pareve sufganiyot you can start days ahead: chill the dough overnight or freeze shaped rounds, then fry fresh. Plus how to freeze fried donuts and refill them.
Chanukah · Mixed menu (no meat and dairy together)
Chanukah 2026 starts Friday night, December 4, and ends on Shabbos. A make-ahead Shabbos Chanukah menu and a Thursday and Friday plan for a short winter Friday.
Chanukah · Pareve
Fry potato latkes days or weeks before your Chanukah party, freeze them, and reheat them crisp in the oven or air fryer. Exact times for a crowd. Pareve.